Austria

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BGW_FoodWine_Menus_Austria

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Hungry from all the alpine air? Spend an afternoon in our gazebo gardens, where traditional Austrian paprikash (a sweet paprika chicken stew) and Tafelspitz mit Apfelkren (a slow-braised beef sirloin with apple horseradish sauce) pair perfectly with linzer torte and refreshing draft beer. Or try our schnitzelwich—a pork schnitzel slider with lemon and capers—that’s a unique twist on the classic Austrian schnitzel.

BGW_FoodWine_RecipeCards_Austria

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