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In Greece, you’ll find bright flavors inspired by sunshine, warm sea breezes, and the cool blue of the Mediterranean Sea. Start with halloumi, a griddled Greek cheese topped with sweet clover honey and crushed pistachios; then enjoy a salata with lemon-oregano vinaigrette and crispy pita bread. A souvlaki tzatziki features a skewer of marinated roasted pork and sweet peppers, alongside a refreshingly tangy cucumber, dill, and yogurt sauce. Assorted wine is available here, as well as the beloved Greek baklava—a traditional treat featuring layers of flaky pastry, nuts and honey.